Apple Cider Donut Cake
The reduced cider that’s incorporated into the batter and soaked into the warm cake makes this cake taste like an apple cider doughnut. So yum.
INGREDIENTS
unsalted butter, apple cider, sour cream, vanilla extract, all-purpose flour, cornstarch, baking powder, baking soda, kosher salt, ground cinnamon, freshly grated nutmeg, eggs, sugar
$17.50Price