Thanksgiving Dinner

~ Manufactured in facility that uses eggs, tree nuts, milk, fish, shellfish, and soy ~

Jansal Valley Olive Oil
  • Jansal Valley Olive Oil

    The only olive oil we use in cooking...

    Jansal Valley Extra Virgin Olive Oil is made from non-GMO 100% Arbequina olives. These tiny, flavorful fruits have been grown for centuries along the French border of Spain. Each season, the olives are carefully hand-harvested from family-owned farms at 32° F, when they have slightly aged on the vine to perfection.


    The cold pressing yields an extra virgin oil that is naturally low in acidity and has spectacular depth of flavor, bursting with fruity spice. The oil takes on the flavors of the fruits and vegetables grown in the same region with notes of citrus, artichoke, tomatoes, and garlic. It also exhibits a higher smoking point than most, perfect for grilling, sautéing, or just drizzling over your favorite dishes. Smooth on the tongue and palate, this wonderful taste sensation also boasts an earthy green color reminiscent of Catalonia itself.


      Please Note

      Minimum order
      value $99.00

      Order by 12pm Wed, September 23 for deliveries on 9/26 - 9/28

      ALL prepared food items made in USA — excluding some items from Stock the Pantry section.


      Bon Appétit, Enjoy, Provecho!

      We help you create gourmet meals at home with items fully prepared, as wells as seasoned and marinated, ready to bake, sauté or grill.

      Website design:

      • Facebook

      ©2020 by JENNIE’S KITCHEN NYC.



      CAUTION: Jennie's Kitchen offers products with peanuts, tree nuts, soy, milk, eggs and wheat. While we take steps to minimize the risk of cross contamination, we cannot guarantee that any of our products are safe to consumer for people with peanut, tree nut, soy, milk, egg or wheat allergies.