Potato Skins
Potato skins.... because.. well, yum!!!
We twice bake our potato skins instead of frying them so they are yummy AND better for you. Stuffed with cheddar, bacon and chives and sent with a yummy ranch dip on the side. 8 pc.
INGREDIENTS
Potato, olive oil, cheddar cheese, bacon, green onions/chives, sour cream, buttermilk, ranch mix
$17.50Price