Spring Green Ginger Noodles with Tofu-COACH Item
Beautiful green veggies- asparagus, broccolini, edamame, snow peas, and spinach -all over soba noodles with pan seared tofu & sesame-ginger dressing (on the side). 24oz 2 servings.
Ingredients
Soba noodles, asparagus, snow peas, broccolini, shelled edamame, tofu, baby spinach, scallions, toasted sesame seeds, cilantro, sprouts, salt, olive oil, sesame oil, soy sauce , rice wine vinegar, brown suga, chili sauce, ginger, garlic.
Macros Tracking
Based on 2 servings per container, Macros per serving:
Calories: 422
Carbohydrates: 35g
Protein: 12.3g
Fat: 9.1g
$23.90Price


