Gochujang Chicken Veggie Bowls
These sweet and spicy gochujang chicken bowls are made with a yummy sauce, beautiful veggies, and plenty of protein from lean ground chicken served over steamed rice. My favorite warming winter lunch!
Ingredients
Low sodium soy sauce, gochujang, toasted sesame oil, rice vinegar, brown sugar, grated ginger, garlic, cornstarch, scallions, red bell pepper, kosher salt, freshly ground black pepper, organic ground chicken, roasted cashews, fresh Thai basil, toasted sesame seeds, white rice.
$18.50Price