Grass Fed Beef Hamburger Steaks with Mushrooms
If we looked up 'Comfort Food' in the dictionary... this is what would show! These yummy hamburger steaks smothered in mushroom gravy and sent with cramy mashed potatoes checks all the boxes. These are made extra delicious because we use house made beef broth in the gravy... less sodium, very rich and delicious On the side, a mixed greens salad with our house made garlic dressing.
Ingredients
Ground beef, breadcrumbs, egg, Worcestershire sauce, garlic powder, onion powder, salt, black pepper, olive oil, butter, onions, garlic, mushrooms, all-purpose flour, beef broth, fresh parsley. Potatoes, butter, cream, white pepper, lettuce, olive oil, garlic, cider vinegar, maple.
$24.80Price