Mississippi Chicken & Rice
This meal will literally make you feel good! The combination of the savory fall apart tender braised chicken thighs over buuttery rice pilaf with fresh peas... I have been dreaming of this since I made it this week! This is a cousin to 'Mississippi Pot Roast' usually made with beef, but here it is lightened up by using chicken thighs. The mild pepperoncini and fresh herbs give this a pop of flavor and the yummy rice pilaf helps to soak up all the crazy good juices. A fave for kiddos and grown ups!
Ingredients
Yellow onion, organic chicken thighs, mild pepperoncini, garlic, butter, parsley, chives, tamari, dill.
Basmati rice, butter, chicken stock, parsley.
Peas.
Note:
Made in a facility that processes Tree Nuts, Peanuts, Sesame, Eggs, Fish, Milk, Shellfish, Soy, and Wheat.